All tubs on the picture below are radishes, the big one isn’t a turnip but a true radish root, from a giant variety. I really enjoy neighbouring organic farms, and moreover that the farmers decided to fill their market gardens with many rare vegetables and roots. They offer a great diversity and of course, increase tentation of buying more vegs than actually needed in the kitchen (which is probably healthier ‘foraging’ for the family afterall). I like the darker twilight purple radishes too, but now there’s a new caracteristics to test for, in addition to age and size, whenever taste is differing. Hum, maybe I’ll go with Halloween radishes instead of pumpkins!
Tim Havenith on Berry Go Round #64 November Berry Go Ro… on Berry Go Round #64 Hollis on Berry Go Round #64 Then came the dinosa… on Blogging too much? Liesegang Rings: 4… on Liesegang rings…
Photos on Flickr